Ingredienser

250 g firm tofu

200 - 300 g corn flour (for coating the tofu twice)

Sweet and sour sauce

2 dl soy sauce

1.5 dl sugar

0.5 dl rice vinegar

Gör så här

Make the sauce combining sugar, soy sauce, and vinegar in a pot or sauce pan… stirred at medium-low heat until well mixed. Let it cool to make a sticky texture.

Cut the tofu in cubes… and toss in corn flour to coat

Deep fry in hot oil until crisp… take out of the pan and coat again in corn flour. And fry again until golden

Gently mix the sauce and tofu. Served with cooked rice and sprinkle some sesame seeds and green onions

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